In Platos Tradicionales we know that each of the products we produce have to be in perfect condition. To achieve this, our quality management system, based on a risk analysis and preventive measures, organizes numerous controls along the manufacturing chain, from raw material control, to the expedition. We follow very close the quality of our finished products. We daily analyze in the laboratory and taste all products manufactured.
Our good management in terms of quality, food safety and security is guaranteed by our external certifications.
ISO 14001 - IFS
We are certified since 2009 and strive to renew every year.
OHSAS 18001 CERTIFICATE
Since 2012, Platos Tradicionales has implemented and integrated into its business management a health and safety management system according to OHSAS 18001.
INVASSAT SEAL BADGE
The company in 2015 has joined the Valencian Safety Campaign and Health at Work 2014-15 promoted by the Valencian Institute of Safety and Health at Work.
NATIONAL AND INTERNATIONAL AWARD PREVER'14 in its Companies category
Recognition of a responsible and committed to risk prevention and occupational health career.
ENTREPRENEURSHIP AND YOUTH EMPLOYMENT
Company adhered to the strategy of Entrepreneurship and Youth Employment 2013-2016» Hallmark granted to Platos Tradicionales S.A. by the Ministry of Employment and Social Security
Platos Tradicionales has received in 2016 the "Llum Award" in the category of Safe Company Trajectory
Platos Tradicionales has been a finalist in the category of Company of the Year (SMEs) Prevencionar awards. This is the first edition of the 2016 PREVENCIONAR SPAIN Awards.